YO-PROX® 031 50 UA

#MIM-998
YO-PROX® 031 has been developed for direct vat inoculation mainly for stirred yoghurt application to deliver high spoonable texture with creamy mouthfeel. This culture gives short & smooth texture with mild yoghurt flavor. YO-PROX® 031 develop limited post acidification during the shelf life even in challenging storage conditions.

Products Details

DEFINITION

Blend of cultures in freeze dried form for direct vat inoculation. Mix of the following strains: Streptococcus thermophilus and Lactobacillus bulgaricus.

AMOUNT TO USE

Manufacturing: 50 UA* / 1000 L of milk

METHOD OF USE

Use for direct vat inoculation:

- Culture when the bottom of the vat is just covered with milk.

- Vigorous agitation promotes dissolution.

STORAGE

Conservation in its original packaging: 24 months at –18°C

12 months at +4°C

PACKAGING

YO-PROX® 031 can be delivered in several sizes. Please ask your commercial to know what is available.