DEFINITION

Culture in freeze dried form for direct vat inoculation. Strains: Streptococcus thermophilus, Lactobacillus delbrueckii ssp bulgaricus

AMOUNT TO USE

Manufacturing: 50UA* / 1000 L of milk

METHOD OF USE

Use for direct vat inoculation:

- Culture when the bottom of the vat is just covered with milk.

- Vigorous agitation promotes dissolution.

STORAGE

Conservation in its original packaging: 24 months at –18°C

12 months at +4°C

PACKAGING

YO-PROX® 61M can be delivered in several sizes. Please ask your commercial to know what is available.